Farm Sanctuary FOR the Turkeys (with video) & a Sweets Swap!

Please head over to my new blog at TheUrbanHousewife.com, where you'll find this post & more!

Recently, friends & I attend the 9th annual FOR the Turkeys Celebration at Farm Sanctuary in Orland. It's always an amazing time being surrounded by like-minded people, but the best part is always the animals! It was a bright beautiful day, despite previous day being less than stellar. I had been looking forward to feeding turkeys ever since my last visit to the farm for the Hoe Down & I was not disappointed.

In addition to shelter time, we had a Thanksgiving inspired meal with hundreds of other animal lovers in the People Barn. Tofurkey & gravy, cranberry sauce, apple kale salad, & sweet potatoes, were just some of the dishes available, plus a choice of Apple or Pumpkin pie. I chose the apple & was very happy with my sweet selection!

The speakers included Gene Baur of Farm Sanctuary, Emily Deschanel of Bones, & Josh Hooten of Herbivore Clothing Company & Store in Portland, OR. I found myself especially inspired by Josh's talk on activism & it was the push I needed to stop resting on the laurels of Prop 2 passing & get back to action for the animals!


Lately, I've been having fun taking video at events, so I threw together a little segment on the day. This was shot with my little Canon Powershot & edited in Windows Movie Maker, so please bear with my amateur status. Enjoy!


This weekend we had the 2nd annual PPK Cookie Swap, although this time it included a few other sweets. I made a crazy layered dessert that was most recently called a "Peanut Butter Mousse, Custard, Whipped Cream, Chick-O-Stick, Brownie Trifle", so I'll roll with that. Yes, it was as insane & rich as it sounds! I also made an option for our gluten free attendees, Pumpkin Chocolate Chip, with both white & dark chips. They were very cakey & fluffy, not something I had expected for my 1st foray in to gluten free baking!

There were lots of treats to choose from like Crunchy Oat Cookies & Snickerdoodles from the Sisters Vegan, Fudge, Peanut Butter Cups, White Chocolate Macadamia cookies, Rum Balls, Caramel Popcorn Balls, Truffles, Butterscotch Oatmeal cookies sandwiched with Rum ice cream, Rice Krispie treats- oof! I have to stop, my tummy hurts all over again thinking about it! Needless to say, I consumed FAR too much & now find myself on a sugar detox. That being said, I'll always look forward to next year!